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    A refreshing Greek tzatziki dip, made with thick, creamy yogurt, finely grated cucumber, minced garlic, fresh dill, and a drizzle of extra virgin olive oil. Served with warm, toasted pita bread slices Pro Photo

    Click to view uploads for Volodymyr Herasymchuk
    Volodymyr Herasymchuk 23,436 Resources
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