Mutton and chicken are versatile proteins used in a variety of dishes. Mutton delivers rich flavors for curries and stews, while chicken is tender and great for grilling or roasting. Both are seasoned photo

Mutton and chicken are versatile proteins used in a variety of dishes. Mutton delivers rich flavors for curries and stews, while chicken is tender and great for grilling or roasting. Both are seasoned Pro Photo

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